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Peruvian Single Origin Dark Chocolate Biscotto

Peruvian Single Origin Dark Chocolate Biscotto

Weight: 300 g ℮

€12,00
€12,00
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Pickup available at Laboratorio Artigianale

Usually ready in 24 hours

is a freshly packaged artisan product without preservatives.

00 soft wheat flour *, Peru single-origin dark chocolate (21%), Sugar, Butter * 82% fm, Eggs * from free-range hens, Raising agent (Disodium diphosphate, Sodium carbonate, Wheat starch *), Salt, Bourbon vanilla from Madagascar. May contain traces of nuts *, peanuts *, sesame * and soy *. Allergen ingredients *

It is recommended to consume the product at room temperature.

Store in a cool, dry place away from heat sources. The product does not contain preservatives. The expiry date is indicated on the package. We guarantee an expiration date of at least 30 days from the first attempt to deliver the products by the courier.

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The articulated Peru single-origin Dark Chocolate, with notes of fresh fruit, pleasant and decisive acidity, which dominates the bitterness, for great satisfaction in tasting. In pieces in the biscuit it gives a decisive note with a taste that caresses the palates and arouses emotions through a wide range of aromas.

Processing

After kneading, they are processed strictly by hand, through a standardized manual skill that guarantees perfect maintenance of the organoleptic properties of the materials used.

By knife, making a clean and precise cut for a rounded shape of the right size.