Classic Panettone with candied Staccia's orange
Classic Panettone with candied Staccia's orange
Weight: 1000 g ℮
is a freshly packaged artisan product without preservatives.
Ingredients and Allergens *
Ingredients and Allergens *
Consuming
Consuming
storage
storage
Processing
From the daily management of the live mother yeast, to the first dough, with a first leavening, to get to the second dough where it is characterized. Subsequently, we move on to manual dividing and pirling to arrive at the second leavening and finally cooking.
After cooking, all the Panettone are turned upside down and left to rest for 12 hours. At this point, with careful quality control, they are boxed and ready to be tasted.
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